Here we will show you some useful kitchen tools, to make your cooking experience more enjoyable!
When we cook a recipe, almost always appears in which we need measuring spoons. In our recipes we will use those from the photo. With them we determine the amount of various ingredients: baking powder, cumin, curry powder, oregano, salt, pepper, olive oil, milk and many others.
The set contains: 1 tablespoon, 1/2 tablespoon, 1 teaspoon, 1/2 teaspoon and 1/4 teaspoon. We believe that this is a mandatory and necessary tool that every kitchen should have.
Cast iron pans and Dutch ovens can be used for frying and baking food to perfection. They have an extremely non-stick coating, so it is good to maintain them properly. After each cooking should be cleaned only with water and mild detergent. Rub with a soft brush or sponge. After rinsing, it is necessary to dry them and apply an oil coating. Store in a dry place. They are great for cooking on gas, ceramic and induction hobs, for baking in the oven and especially for cooking outdoors, on a barbecue, or on a direct fire.