Keto Buns

Keto Air Buns
pinit View Gallery 11 photos

Keto Buns

 These keto breads are the perfect solution for people who avoid carbohydrates. They are very easy to prepare and taste very much like real wheat bread. Airy and fluffy, they are made mainly of eggs.

Keto Buns
Keto Buns

They are perfect for breakfast, lunch or dinner.

Keto Buns
Prep Time 10 mins Cook Time 25 mins Rest Time 15 mins Total Time 50 mins Difficulty: Beginner Servings: 6 Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Separate the yolks from the whites.

  2. Beat the egg whites with the salt and baking powder.

  3. Beat the yolks with cream cheese Philadelphia.

  4. Mix the prepared mixtures with slow movements.

  5. Divide the mixture into 6 equal parts with a spoon and arrange in a tray on baking paper. Sprinkle with sesame seeds.

  6. Bake in a preheated oven at 150 degrees for 25 minutes.

  7. Allow to cool on a wire rack.

Keywords: keto, buns, eggs,

Did you make this recipe?

Tag @jollyrecipes on Instagram, and hashtag us #jollyrecipes to see how you handled the recipe.

Pin this recipe and share it with your followers.

pinit

Jolly

This is us – Ivan and Valentina, a young family who wants to show their passion for delicious and well-prepared food.

Leave a Comment

Your email address will not be published. Required fields are marked *